April's issue of Woman & Home Magazine is all about treating yourself, and indulging in some of the things that really make you happy. Many of us spend so much time doing things for our jobs or our families, that it can be easy to neglect yourself in the process.
The issue stresses that treating yourself is not about being selfish, but about rewarding yourself from time to time with something indulgent or extravagant that really makes you happy. Areas of indulgence detailed in this issue of Woman & Home are; fashion, home, beauty, health, travel and our favourite: FOOD.
Our own macaron baking classes and macaron tower masterclasses are featured on page 152 of the magazine in a feature discussing different UK-based cookery courses. Cookery courses are a great way to indulge, as they teach you a skill that you can use for years and years to come. Plus, the skills learned in cookery courses allow you to indulge in your own home made treats.
The article features our own macaron class alumna, Angelika Ewald, who took one of our macaron baking classes in December 2013. Angelika tells Woman & Home that our class gave her more confidence in baking, exclaiming, "If I can make macarons, I can make anything!"
Angelika has even gone on to make a wedding cake, after getting inspired by our class. If any of you have been inspired from one of our baking classes, or from another cookery course, please share your experiences with us! We would love to hear about your baking glory and how you treated yourself to learning a tasty new skill.
xx Ganache Macaron xx