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The Big Feastival

1/9/2013

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In August, Jamie Oliver and Alex James presented The Big Feastival, a celebration of amazing food and top-notch music which took place at a breath-taking farm in the Cotswolds. 

It was here that we set up our stand and served our delicious macarons to everyone from self-proclaimed foodies, to macaron munchers to those who had never tried a macaron in their lives, but thought that the colours looked nice!

Our head chef, Audrey, was also given a chance to demonstrate her macaron making process in her "Ganache Macaron Masterclass."  It was an amazing success, and definitely worth the trip!
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Sarum Hall School
15 Eton Avenue
London
NW3 3EL

Nearest Tube: Swiss Cottage, Belsize Park or Chalk Farm

What Our Clients Are Saying

Yves Saint Laurent, Harrod’s: “Ganache Macaron’s personalised macarons were absolutely amazing!!! Not only did they look wonderful, they tasted divine.” Marie Alvarado

Hennessy: “We have been working with Ganache Macaron for over a year now. Right from the start it has been a delight working together. They have been professional, reliable, a pleasure to work with and above all, make delicious Macarons!" - Max Helm, UK Brand Manager

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