The most obvious way to incorporate macarons into this year's Christmas dinner is as dessert. These meringue and almond bites are the perfect following a big turkey dinner. Their small size, light texture and variety of flavours will please your tast buds without making you burst. Serve them individually or display them on a macaron tower. We recommend supplying two to four macarons per person.
2. Place Cards
Add a little Christmas magic to your place settings with edible place cards. There are a variety of options for making our macarons into place cards. Personalised Macarons can be topped with each guest's name or the macarons can be fitted with printed fortune-cookie-style slips made from rice paper. Macaron Lollipops can also be tied with a personalised tag to create a fun place card.
3. Cocktail Accompaniment
Whether it's a before dinner cocktail or after dinner aperitif, macarons are always pleasantly paired with spirits. Pair dark chocolate macarons with brandy or mulled wine and lemon macarons with champagne and white wine.
Say 'thank you' to your Christmas dinner guests with a macaron-filled favour box. Each guest can be provided with a box of two to four macarons to take home or nibble on through the night. As a bonus, favour boxes can also be used a place cards with the option of including custom printed tags.
5. Guest Gift
Having Christmas dinner away from home? Thank your host with macarons. Our lovely wooden gift boxes of 16, 30 or 72 macarons are a thoughtful and colourful gift that can be shared throughout the night.